Thanks to the generosity of our Sister-in-Law, we’re changing up the plan this year from working in rows to working in several smaller raised beds. Because of the very wet spring, we’ve really concentrated our efforts on the side kitchen garden, and some experiments with edible landscaping in the front flower beds.
This blogging project is intended to capture this year’s plan in words and photos so we can not only keep dilligent notes for ourselves, but also so we can share our triumphs and failures with our family and friends. We plan on documenting not only the garden aspect, but the delicious goodness that should come with it.
